Day 8: Leaving Hawaii - the last day
Waimea from the ocean (not my picture)
Mary showing the opening of Fort Elisabeth Condo kitchen and dining area
Beginning of Waimea Canyon We cast long shadows
My that week went fast! Next time, we decided, we'll stay for two weeks.
Our decision to only look at nonstop direct flights between Seattle and Lihue, Kauai meant that we had only one Airline, Alaska Air; and only one flight a day. Because of our unusual flight time, 11:30PM, we had the entire day to enjoy before going to the airport.
Our goal was to pack and be out of the condo by 10AM and drive to the far end of the island, Waimea. We had wanted to get more history of the Kauai and chose the Kauai Museum in Lihue
as our first stop. There are hours of pictures and artifacts from the 19th century and early 20th century Hawaii chronicling the transition from discovery, independent kingdom to annexation by the US in 1898.
We were so engrossed that we didn't leave Lihue until 3:00. After lunch at a park in Lihue, we drove southwest. We drove on past the Poipu turnoff and on to Waimea.
Waimea was the site of the first European landing on Hawaii, Captain James Cook in 1778.
The landscape and weather seems more like San Diego - warm, drier air. It was 83 degrees and low humidity. The landing site is near the mouth of the Waimea River which is also the site of the Russian Fort Elisabeth, built in 1816. The remains are walls of volcanic rock that were formed into a rough star shape. That is all that remains of the Russian bid to expand their fur trade from Alaska. The fort was cut off from support and the Russian entrepreneurs were forced to leave after less than 2 years. We next drove up, very quickly because the sun was setting, to the 1000' elevation overlook of Waimea Canyon. It's too bad we ran out of daylight, because the canyon at roads end (4000' elevation) is 3600' deep and over a mile wide. We did witness a beautiful sunset on the other side of the road looking out over the pacific.
In the tropics, the sun does not linger at sunset. It becomes dark very quickly, so coming off the ridge, post-sunset we were driving with headlights. We drove back to Lihue for dinner before turning back the rental car. We had a delightful meal at "Dukes Canoe Club" named for the most famous surfer of all time, Duke Kahanamoku. Lots of fun memorabilia of the 20's and 30's and a huge koi pond in the middle of the restaurant.
The airport experience was trying with three different inspections, plus redistribution of items in Mary's bag to get it under the 50 lb limit! Inspections: agricultural declaration and removable of any produce in checked baggage. (I removed two Kauaian limes), x-ray of bags @ $15 each after weigh in, security line - shoes removal, etc., additional agricultural inspection prior to entering the boarding area of carry-on items. The flight was completely full, but blessedly it left on time and had a strong tail wind that got us to Seattle in 4 hours 45 minutes. We arrived at 6:20AM.
It was both a short night and a very long day. It was also a very, very good trip!!
